I’m Sydney, a recipe developer and soon-to-be registered dietitian. Growing up in the kitchen, cooking Persian dishes with my mom and grandma and watching the Barefoot Contessa on repeat, inspired my love for food and desire to share my cultural traditions with others. On my blog, I share plant-forward recipes with elevated flavors. You won’t find foods being labeled as clean, good, bad, or guilt-free. Instead, you’ll learn how all foods can be part of a gratifying lifestyle.
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I’m Sydney, a recipe developer and soon-to-be registered dietitian. Growing up in the kitchen, cooking Persian dishes with my mom and grandma and watching the Barefoot Contessa on repeat, inspired my love for food and desire to share my cultural traditions with others. On my blog, I share plant-forward recipes with elevated flavors. You won’t find foods being labeled as clean, good, bad, or guilt-free. Instead, you’ll learn how all foods can be part of a gratifying lifestyle.
I am a food and wellness influencer based in New York, specializing in creating easy, blood sugar-balancing meal prep recipes. My content features both short-form and long-form videos, focusing on nutrition and flavor to inspire my community to enjoy healthy eating.
I collaborate with organic and health-focused brands, sharing products that align with my wellness and lifestyle ethos to create authentic cooking experiences.
My devoted audience consists predominantly of women aged 25-44, who are passionate about food, health, and lifestyle, living in major cities across the USA, UK, and Australia.
Though not primarily a travel influencer, I based my work in Los Angeles and New York City, creating engaging food and wellness content with a focus on metro living.