I have a podcast (same title) and a social media following that has grown fairly well from 2ish years ago when I started it. I am a stoner-foodie who travels fairly often either for work or pleasure. Along the way, I interview guests and friends from the entertainment & hospitality industries. We promote & support local businesses and restaurants, and Colorado marijuana brands. The podcast has about 1500-2000 listens weekly, and we've recorded about 120ish? episodes... Not all have aired, and some have been backlogged due to covid.
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I have a podcast (same title) and a social media following that has grown fairly well from 2ish years ago when I started it. I am a stoner-foodie who travels fairly often either for work or pleasure. Along the way, I interview guests and friends from the entertainment & hospitality industries. We promote & support local businesses and restaurants, and Colorado marijuana brands. The podcast has about 1500-2000 listens weekly, and we've recorded about 120ish? episodes... Not all have aired, and some have been backlogged due to covid.
I am a lifestyle influencer based in Denver, with a passion for exploring and showcasing the best culinary spots in the area. My content specializes in personal reviews, community engagement, and bringing attention to local eateries and hidden gems.
I've collaborated with local eateries and food brands like Olympia Rare Foods and River Bear American Meats to bring unique and authentic culinary experiences to my followers.
My audience predominantly consists of food enthusiasts and locals in Denver, with a balanced mix of both young adults and middle-aged individuals who are interested in discovering new dining experiences and supporting local businesses.
I am based in Denver, focusing primarily on sharing the vibrant food scene throughout the city and highlighting the diverse culinary offerings that Denver has to offer.